Item #: 581969 | Model #: 9781580089920
Meat James Peterson Hardcover
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Meat James Peterson Hardcover

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Product Details
  • ISBN -13: 978-1580089920
  • ISBN -10: 1580089925
  • No. Of Pages: 336 Pages
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31.49
31.49
https://www.staples-3p.com/s7/is/image/Staples/m000466789
09781580089920
Random House
Meat James Peterson Hardcover
Product Description
Meat by James Peterson - Offers a complete knowledge on different kind of meat recipes for preparing delicious food

Meat by James Peterson is an indispensable tool for any kitchen enthusiast. It is a guide for carnivores with more than 175 recipes and 550 photographs that offer a full range of meat and poultry cuts and preparation techniques.

  • ISBN -13: 978-1580089920
  • ISBN -10: 1580089925
  • No. Of Pages: 336 Pages
  • Publishing Date: October 26, 2010
  • Language: English
  • Author: James Peterson
Specifications
Book Cover Hard Cover
Author Name James Peterson
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