PENGUIN GROUP USA "Cooked" Book explains the importance of four classical elements such as fire, water, air, earth and is written by Michael Pollan.
PENGUIN GROUP USA "Cooked" Book provides step-by-step guidelines required to make American food system healthier and more sustainable. Book describes cooking as an act of enjoyment as well as self-reliance.
Age group and grade: Ages 18+ years and grades adult
Title: "Cooked: A Natural History of Transformation"
Author: Michael Pollan
Subject: Cooking and food - general
Number of pages: 480
Publisher: Viking Penguin
Publication date: 4/29/2014
Size: 8.4"H x 5.4"W x 1.1"D
Explores the previously uncharted territory of his own kitchen
Reveal how fungi and bacteria can perform the most amazing alchemies of all
Investigation of how cooking involves us in a web of social and ecological relationships. Cooking, above all, connects us
Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations
Book is full of a natural history of transformation
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