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This Victorinox 40535 beef skinning knife is the perfect tool for skinning large animals like cows, sheep, and hogs. This knife easily separates the skin from the meat, so you can quickly get to the next step of removing the finest cuts. The curved blade allows for a full cut motion, especially when making cuts toward the front of the animal. Made by a stamping process, this stainless steel 6" blade is lightweight, yet durable enough to perform in a commercial setting. Complete with a slip-resistant Fibrox handle, this knife is safe and easy to use, making it an excellent choice for both professional and at-home butchers.