Cheese and Culture: A History of Cheese and its Place in Western Civilization
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Cheese And Culture - All about cheese and its history
Cheese And Culture by Paul Kindstedt is a manual which explains the history and origin of cheese and its place in western civilization. The book shows a view of twenty-first century attitude towards cheese.
No. Of Pages: 272 Pages
Author Name: Paul Kindstedt
Publisher: Chelsea Green Publishing
Publishing Date: April 1, 2012
ISBN -10: 1603585060
ISBN -13: 978-1603585064
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