Item #: 708288 | Model #: 9780910627351
HACCP & Sanitation in Restaurants and Food Service Operations
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HACCP & Sanitation in Restaurants and Food Service Operations

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Product Details
  • No. Of Pages: 552 Pages
  • Author Name: Lora Arduser, Douglas R Brown
  • Publisher: Atlantic Publishing Group Inc.
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53.29
53.29
https://www.staples-3p.com/s7/is/image/Staples/m000475025
09780910627351
Atlantic
HACCP & Sanitation in Restaurants and Food Service Operations
Product Description
Haccp & Sanitation in Restaurants and Food Service Operations by Douglas: Complete Guide

This book is a complete guideline for all the food service managers out there to acknowledge them about all the precautionary measures regarding food protection and sanitation.

  • No. Of Pages: 552 Pages
  • Author Name: Lora Arduser, Douglas R Brown
  • Publisher: Atlantic Publishing Group Inc.
  • Publishing Date: January 12, 2005
  • Language: English
  • ISBN -10: 0910627355
  • ISBN -13: 978-0910627351
  • Shipping Weight: 3.3 lbs
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