Item #: 1249298 | Model #: 9781609492595
History Press
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History Press "A History of Chowder" Book

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Product Details
  • Language: English
  • Title: "A History of Chowder: Four Centuries of a New England Meal"
  • Format: Paperback
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16.99
16.99
https://www.staples-3p.com/s7/is/image/Staples/m001336239
09781609492595
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History Press "A History of Chowder" Book
Product Description
History Press "A History of Chowder: Four Centuries of a New England Meal" Book includes paperback format for flexibility.

History Press "A History of Chowder: Four Centuries of a New England Meal" Book by Jacob Walker and Robert S. Cox includes 136 number of pages. Paperback book provides in-depth analysis about the history in interesting way.

  • Language: English
  • Title: "A History of Chowder: Four Centuries of a New England Meal"
  • Format: Paperback
  • Author/editor: Jacob Walker and Robert S. Cox
  • Number of pages: 136
  • Publisher: The History Press
  • Publication date: 8/12/2011
  • Size: 8.5" x 5.7" x 0.5"
  • Subject: Cooking and food - general
  • Edition: 1st
Specifications
Book Format Paperback
Number of Pages in Book 136
Book Language English
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