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Saute potatoes, stir fry vegetables, and create bouillabaisse in reliable pots and pans. These pans ensure heat is spread evenly over the entire surface, preventing hot spots that can impair flavor and even burn the mixture. Choose from nonstick options to pure stainless steel pans for easy cooking.
Produce Top-Quality Results Chefs live and die by the quality of their food, and top-quality cookware ensures they get what they need when they need it. Choose a small sauce pan for creating hollandaise or b?arnaise sauces; create a roux in a skillet or frying pan as a precursor to gravy; or create a mirepoix to thicken soups.
Choose the Ideal Metal For cooking quality, nothing quite beats cast iron, but stainless steel offers serious convenience and affordability. The pans are typically lighter so you don't wear yourself out while cooking, but heat distribution isn't quite as reliable as cast iron. Aluminum is the lightest, but tends to create hot spots in food, so it needs to be treated with care.
Enjoy Convenience Pasta cookers and specialty pans, such as crepe pans and omelette pans, give you the tools you need to create exotic or special meals. Pasta cookers feature inserts so you can immediately take the pasta out as soon as it's al dente to provide that perfect bite to an Italian meal. Griddles let you cook burgers and meats to perfection, from blue to well done.
Wok Out Other commercial cookware include woks, sheet pans, steak weights, and steamers for complete kitchen convenience. Colanders let you drain veggies, sifters ensure fine powders, and commercial bakeware gives you control over your baking.
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Cookware cover can be used in commercial kitchens to boil, steam, and braise food. Solidly made with stainless steel and ...
This Browne stainless steel stockpot features a tough metal construction that can brave the unrelenting demands of a commercial or ...
The Supera AFPQ 12H 12" Aluminum Non Stick Fry Pan is well suited for various cooking styles with its robust ...
The FRYX 10 is ideal for your Stainless Steel Frying Pan needs in restaurant and hospitality environments. Frying pans are, ...
Stainless Steel. 2'' H 8 6/7'' W 17'' L 8'' Dia.. Excalibur non stick coating. Thermalloy stainless steel. Use with ...
Designed to be compatible with 18/8 stainless steel wok, the Thunder Group Wok Cover can be used while stir frying, ...
Tiny perforations in bun pans allow air to circulate, keeping crusts crisp and insides tender. The 1 " raised edge ...
Update International Induction ready excalibur coated fry pan measures 1.75" x 8". Fry pan has strong non stick coating..1.75"H, 8"D.SuperSteel® ...
The AP 32 is ideal for your Aluminum Stock Pot needs in restaurant and hospitality environments. Freshly prepared stock is ...
The Carlisle 601008X 7" Stainless Steel Non Stick Induction Ready Fry Pan is apt for versatile cooking, with its adequate ...
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